Austin's pizza scene in 2026 is gloriously unsettled, and we love it that way. The big-tent NY-style slice still rules the soul of the city, but Detroit pans, true Neapolitan char, and a wave of scrappy new ovens have turned "what kind of pizza?" into a real argument worth having. Whether you're folding a foldable slice on South Congress or chasing a blistered Margherita across the river, there's no wrong answer here. This year's winner and finalists are the spots we keep coming back to when we're hungry and a little indecisive.
← From our complete Best of Austin 2026 guide (all 246 winners)
Home Slice Pizza Multiple Locations
The South Congress institution and the rightful king of Austin's NY-style slice, Home Slice has been folding perfect pies and pulling lines out the door for years. The crust has that ideal floppy-but-sturdy fold, the marinara tastes like it actually came from somewhere, and the whole place radiates the kind of cheerful chaos that makes you forget the wait. It's the safe answer and the right answer at the same time.
Allday Pizza
A newer favorite that earns its all-caps energy with serious, no-fuss pies you'll want any day of the week.
Bufalina
Austin's gold standard for true wood-fired Neapolitan, where the blistered char and pristine ingredients make every other pizza feel like it's trying too hard.
Pinthouse
Craft beer royalty that quietly turns out some of the best pub pizza in town, so you can pair a perfect pour with a genuinely great pie.
Via 313
The Detroit-style champ whose crispy, cheese-edged square pans converted half the city, and the corner pieces are still worth fighting over.
See the whole thing — all 246 Best of Austin 2026 winners with our take on every one. Plus Austin CoffeeAustin FestivalsAustin Pads